Rhiza mycoprotein is an all-natural, whole-food, complete protein and clean-label ingredient that’s versatile, shelf-stable, free from common allergens, and a cost-effective nutritional powerhouse.
Our mycoprotein ingredient helps you deliver
When in granule form, Rhiza mycoprotein provides the perfect chew and a great structure for your products. Yes, it works in any type of animal-free application, but Rhiza’s role as a meat enhancer is unparalleled.
Adding Rhiza to your meat improves nutrition, enhances mouthfeel, all while reducing saturated fat, cholesterol, and calories. And the best part: In addition to its extraordinary nutritional profile and functionality, Rhiza is more cost-effective than beef.
And when in powder form, Rhiza serves to help boost protein and fiber in your nutrition supplements and baked goods alike.
Rhiza is recognized as safe (GRAS) by FDA and is the only mycoprotein ingredient deemed by USDA as safe and suitable for inclusion in animal meat.
As you can see, Rhiza’s applications are endless.